Focus Introduction of Researchers

Professor Ogawa Haruko
Focusing on the mysteries of viruses, intractable enemies of humans that develop new strains of influenza

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Professor Oshida Tatsuo
A research result is merely a piece of a puzzle. True inspiration is in imagining the big picture.

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Professor Kato Kiyoaki
Improving food and health around the world: Exploring the potential of plant breeding

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Associate Professor
Chiho Kawashima

Identifying the nutritional and reproductive factors that need to be improved in order to achieve healthy cows and calves

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Professor Kida Katsuya
The cause: feed. The effect: ruminal condition. Efforts to bring out the innate potential of cows through appropriate management

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Professor Kuchida Keigo
30 years of devotion for studying image analysis of beef marbling with the goal of establishing a beef quality evaluation method

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Professor Xuan Xuenan
In combatting infections, the key words are diagnosis, treatment and prevention: Contributing to society from these three aspects

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Professor Sasaki Motoki
The original states of animals can’t be studied without a broad perspective and knowledge

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Professor Sembokuya Yasushi
There’s more than just one answer. Choices can be found through comparative institutional analysis.

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Professor Tsuji Osamu
Windbreaks are “green shields” protecting farm products from wind damage. Efforts to help agriculture achieve its full potential through sophisticated data utilization

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Professor Nambo Yasuo
Ultrasound image analysis for horses throughout pregnancy to determine the causes of abortions and stillbirths and develop test methods

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Professor Miyahara Kazuo
Contributing to improvements in diagnostic accuracy by promoting the use of CR that’s effective in the clinical practice of bovine medicine

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Professor Miyamoto Akio
Pursuing his studies not only in the research area of dairy cattle reproduction, but also from the viewpoints of various basic fields

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Associate professor Koichiro Murata
Contributing to the region through Chikudai KIP as a research base:Identifying and providing things that meet the needs of the times

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Professor Yamauchi Hiroaki
Efforts to achieve a stable supply of high quality bread through researchs on wheat flour characteristics and bread-making methods

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