Leveraging resources in Hokkaido’s Tokachi region, known as Japan’s breadbasket, and taking into account the need to achieve a sound material cycle, this course gives students advanced knowledge and skills for successful careers in economics and business administration related to food production, distribution and consumption.
Toshihisa KanayamaThemeComparison economic analysis on development and dissemination of food and agricultural technology
Construction of new Japanese model of technical development and dissemination.
FieldAgricultural economics, Food system, Agricultural dissemination, Food and agricultural policy, Institutional economics
Hiroichi KonoThemeEconomic-epedemiological study on zoonotic diseases
FieldAgricultural economics, Developing Economics
Koki KyoThemeData analysis via Bayesian Satistical modeling methods
FieldMethods of Bayesian statistical data analysis, Technique of big data application and analysis, Mehtods of risk analysis and safety management, Statistical analysis of economic growth and business cycles, Mechanism of knowledge drawing via machine learning methods
Yasushi SembokuyaThemeRisk management on farm management
FieldAgricultural economics, Farm management science, Food system research